Christmas Cake Tray Bake

Christmas cake tray bake.

Christmas cake tray bake.

How to make a christmas cake tray bake. Two of our favourite things peanut butter and brownies combine to make these irresistible treats. Find more christmas cake recipes. This will keep for 2 3 weeks in a cake tin.

125g 4 1 2oz golden caster sugar. Made in a tray it is perfect for a quick night before forgot to make a christmas cake kind of cake. 125g 4 1 2 oz butter softened. Fruity light and and spicy this year s delicious light christmas cake.

Insert a skewer into the cake and if it comes out clean your cake is cooked. 500g 11b 2oz mixed dried fruits. Measure the apricots into a small bowl pour over the brandy and leave to soak overnight or until all of the. 150g 5 oz plain flour.

Bake this festive fruit cake in advance of christmas and feed it regularly with rum brandy or whisky to build the flavour and keep it moist 2 hrs and 35 mins easy. Finally take a double square of baking parchment with a 50p sized hole in the centre for extra protection during the cooking and place this not on top of the mixture itself but on the rim of the brown paper. Tray bakes are a great. Even more exciting are the christmas parties that you get to attend.

Spoon the mixture into the prepared tin and level out. Set aside for your cake to cool before icing. Grease and line a 30 20cm 12 8 in traybake tin with non stick baking paper. Want to enjoy the deliciousness of a well crafted dessert or several during the festive season without the mess stress and complications of following elaborate recipes.

A classic british cake from the bake off judge paul hollywood s lemon drizzle is a simple traybake made extra special with feather icing 55 mins. Bake the cake on the lowest shelf of the oven for 4 hours until it feels springy in the centre when lightly touched. The best thing about the christmas parties are the foods that you get to devour. Check after 2 hours and if the cake is a perfect colour cover with.

If liked drizzle the united cake with a little brandy or rum to give extra flavour. Bake in the centre of the preheated oven for 4 4 hours or until the cake feels firm to the touch and is a rich golden brown. Bake in the oven for about 1 hour until golden brown. 161 ratings 4 4 out of 5 star rating.